Tastebuds: *~ Caramel ~*

Was back in Singapore recently and met up with Amrita during her office lunch break at this really quaint cafe called Caramel.

Amri & I - We were both dressed in canary yellow that day! Lol!

I heard it had just opened its doors and not many people knew of its existence (yet). Which probably explains why there were only about 10 people (Amri and myself included) seated indoors at 1pm - Singapore's peak lunch hour.

Caramel charmed me at first sight. It felt.... English and whimsical.... Kinda like Alice in Wonderland.... The Madhatter minus the havoc. =) And the bunnies.

I'm not complaining - I do hate the lunch crowd after all - but I am rather shocked as the food was good, albeit pricey, and definitely interesting. The menu came in a charming B4 size and was printed on both sides.

As you must have surmised, there weren't many choices for food and I thought that that was a rather pleasant change from the norm. Too many choices lead to uncertainty and uncertainty leads to 10mins worth of juggling between meal A and meal B.

So, for the first time ever, I made my decision in under 20seconds. Unbelievable but true.

Here's what I ordered:-

Tofu Salad with Toasted Walnuts and sesame dressing. YUM.

And Amri got herself:-

Grilled chicken sandwich with sesame dressing. Yum too!

Being girls.... And dessert lovers, despite how stuffed we were, we still had an extra tummy for desserts and I was enchanted by the cute and colourful array of cupcakes and other desserts sitting in their cooler. Without hesitation, we pounced on three cupcakes....

Cupcake #1: Apple Cinnamon